NCERT Solution: Acids Bases and Salts
Observations:
It will be observed that the bulb glows in the HCl solution and does not glow in the glucose solution.

Result:
HCl dissociates into H+and Cl−ions. These ions conduct electricity in the solution resulting in the glowing of the bulb. On the other hand, the glucose solution does not dissociate into ions. Therefore, it does not conduct electricity.
Conclusion:
From this activity, it can be concluded that all acids contain hydrogen but not all compounds containing hydrogen are acids.
That is why, though alcohols and glucose contain hydrogen, they are not categorised as acids.
Distilled water cannot conduct electricity because it does not contain ions while rain water conducts electricity as it contains ions due presence of dissolved salts in it.
Acids do not show acidic behaviour in the absence of water because the dissociation of hydrogen ions from an acid occurs in the presence of water only.
Five solutions A, B, C, D and E when tested with universal indicator showed pH as 4, 1, 11, 7 and 9, respectively. Which solution is
(a) neutral?
(b) strongly alkaline?
(c) strongly acidic?
(d) weakly acidic?
(e) weakly alkaline?
Arrange the pH in increasing order of hydrogen-ion concentration.
Answer
(a) Neutral →Solution D with pH 7
(b) Strongly alkaline →Solution C with pH 11
(c) Strongly acidic →Solution B with pH 1
(d) Weakly acidic →Solution A with pH 4
(e) Weakly alkaline →Solution E with pH 9
The pH can be arranged in the increasing order of the concentration of hydrogen ions as: 11 < 9 < 7 < 4 < 1.
Equal lengths of magnesium ribbons are taken in test tubes A and B. Hydrochloric acid (HCl) is added to test tube A, while acetic acid (CH3COOH) is added to test tube B. In which test tube will the fizzing occur more vigorously and why?
Answer
The fizzing will occur strongly in test tube A, in which hydrochloric acid (HCl) is added. This is because HCl is a stronger acid than CH3COOH and therefore produces hydrogen gas at a faster speed due to which fizzing occurs.
The pH of milk is 6. As it changes to curd, the pH will reduce because curd is acidic in nature. The acids present in it decrease the pH.
A milkman adds a very small amount of baking soda to fresh milk.
(a) Why does he shift the pH of the fresh milk from 6 to slightly alkaline?
(b) Why does this milk take a long time to set as curd?
Answer
(a) The milkman shifts the pH of the fresh milk from 6 to slightly alkaline because in alkaline condition, milk does not set as curd easily.
(b) Since this milk is slightly basic than usual milk, acids produced to set the curd are neutralized by the base. Therefore, it takes a longer time for the curd to set.
The Plaster of Paris should be stored in a moisture-proof container as it absorbs water from moisture and turn into hard substance (Gypsum) as shown in following chemical equation.